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*Price shown is for a 30 day trip to Thailand with 1 lakh dollar coverage for an adult of age 25 years
Manila's food scene showcases its rich cultural heritage, with options ranging from street food to fine dining. You can enjoy dishes like lechon, adobo, and pancit at local food stalls or restaurants across the city. From savoury Lumpia to hearty Sinigang, Manila offers a culinary experience to suit all tastes. If you are searching for the “best restaurants near me” or “Indian food near me,” there is something for everyone.
Filipino cuisine is known for its balance of sweet, salty, sour, and savoury flavours. Many eateries in Manila highlight this rich culinary tradition, featuring fresh ingredients like calamansi, garlic, and coconut. Meals often centre around rice and include a variety of herbs and vegetables, offering a comforting and flavourful experience. As you get ready to immerse yourself in the flavours of Philippine food, remember to add travel insurance coverage to protect yourself from any unforeseen adverse situations.
Categories | Specification |
National Dish/Food | Chicken Adobo: A rich Filipino dish made with chicken marinated in soy sauce, vinegar, garlic, and spices. |
Michelin Star Restaurants | Kam's Roast Goose (1 Michelin Star): Renowned for its juicy roast goose and crispy skin and delicious goose blood pudding. |
Most Popular Dessert | Leche Flan: a creamy caramel custard. |
Vegan Food Availability | Widely available |
Meal Cost (per meal/person) | Simple street food meal: INR 72 - 218 per plate Local fast-food chain: INR 145 - 436 per meal Mid-range restaurant: Around INR 581 per person High-end restaurant: INR 722 - 3610 per person |
Unique Street Food | Kwek Kwek |
Traditional Snacks | Lumpia |
Popular Breakfast Item | Tapsilog |
*Prices may vary depending upon the currency exchange rates.
Tired of searching for “places to eat near me?” Here is a selection of ten street foods to try in Manila, with details on ingredients, dietary options, and prices.
Kwek Kwek, a well-known street dish in the Philippines, is made of deep-fried quail eggs covered in orange batter and usually served with a vinegar dipping sauce.
Isaw consists of marinated chicken intestines skewered and grilled to perfection, often enjoyed with a tangy vinegar sauce.
Balut is a unique street food featuring a fertilised duck egg with a developing embryo, usually enjoyed with salt and vinegar.
Fish balls are deep-fried snacks served on skewers and are often enjoyed with dipping sauces, including sweet and spicy options.
Turon is a sweet snack made of caramelised bananas wrapped in spring roll wrappers and fried until crispy, often served as a dessert.
Halo-halo is a refreshing dessert featuring crushed ice mixed with sweet beans, fruits, and jellies, topped with leche flan and ube ice cream.
These rich and sticky rice noodles are topped with chicharron, tofu, adobo squid, garlic, egg, and green onions in a thick shrimp paste gravy. This dish is a must-try at Jolli Dada's Eatery.
A hearty rice porridge with beef offal or plain options, seasoned with ginger and garlic and topped with chicharon and calamansi. Try to find Eddie Wow Lugaw's popular cart near Quiapo Church.
This light, flavourful glass noodle soup is infused with fish sauce and annatto oil. Topped with crunchy lettuce, it is perfect alone or with added pork belly and egg for extra richness.
Fresh lumpia is a delicate Filipino spring roll filled with palm hearts, lettuce, carrots, and peanuts, wrapped in a thin egg wrapper and topped with sweet soy sauce and garlic.
*Disclaimer: All prices are approximate and subject to change at the time of travel.
Filipino cuisine and delicacies offered in Manila are one of the best. The city has everything from acclaimed restaurants to popular street food spots. For in-depth information, you can search for “places to eat around me” or “food near me” to see the extensive list of eateries in Manila.
Here is the guide to some of the best places to eat in Manila, capturing the city's unique culinary culture:
A modern dining restaurant in Manila, M Dining prioritises offering innovative dishes like truffle risotto and pan-seared duck breast in an elegant setting.
Rodic's Diner is known for its tender, shredded tapsilog, a Filipino breakfast of cured beef, garlic rice, and fried egg. It is loved for its accessible texture and flavour.
A Michelin-starred restaurant that showcases Filipino flavours through locally sourced ingredients, Toyo Eatery offers inventive dishes like sinigang na wagyu and ube cheesecake.
Known for its upscale buffet, The Alley offers diverse international and Filipino dishes, including sushi and lechon, all served in a stylish environment ideal for food lovers.
Bistro Remedios is a beloved spot for traditional Filipino cuisine, which serves classic dishes like kare-kare and lumpiang shanghai in a cosy setting, perfect for family gatherings and special occasions.
Looking for vegetarian “places to eat around me?” Manila's vegetarian dining scene has various options, from traditional Filipino dishes to international flavours. If you are searching for “pure veg restaurants near me,” here are some top vegetarian spots to enjoy a satisfying meal.
Pipino serves a Filipino-inspired vegetarian menu, with popular items like kare-kare made with plant-based ingredients. It is ideal for those seeking traditional flavours in a vegetarian style.
This vegetarian restaurant specialises in Middle Eastern dishes, offering hummus, falafel, and pita items. All preparations are vegetarian, using fresh, quality ingredients.
Offering a cosy atmosphere, Corner Tree Cafe serves a selection of globally inspired vegetarian dishes. Their menu includes veggie burgers, pastas, and salads with organic ingredients.
Wabi Sabi Noodle House brings a taste of Japan with affordable vegetarian dishes, including ramen made with veggie broth and tofu-based veggie unagi. The restaurant's ambience reflects a traditional Japanese ramen house.
Manila now offers many plant-based options, making it easy for vegans to find tasty meals around the city. You can enjoy everything from Filipino to international flavours, with vegan cafes and restaurants offering healthy dishes. If you are looking for “healthy food near me” or vegan “places to eat in Manila,” the following spots have something for everyone:
Known for its organic, plant-based menu, The Wholesome Table offers dishes like smoothie bowls, salads, and pizzas made with fresh ingredients.
A vibrant vegan restaurant with an extensive menu, Cosmic serves Filipino and Asian-inspired vegan dishes, including vegan sisig and kare-kare.
A budget-friendly, family-owned restaurant, The Vegetarian Kitchen serves classic Filipino dishes in a plant-based style. Dishes include crispy kare-kare and lumpiang shanghai.
iVegan is a hidden vegan gem in Makati's business district. It offers an array of international vegan dishes, such as shiitake mushroom gyoza, tofu bulgogi bibimbap, and portobello steak. It is perfect for a satisfying, plant-based lunch.
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*Price shown is for a 30 day trip to Thailand with 1 lakh dollar coverage for an adult of age 25 years